Bagels & Cream – North Attleborough, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (508) 695-8773 to check today's hours. Know the hours? Send them to us.

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585 E Washington St #1, North Attleborough, MA 02760

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Address585 E Washington St #1, North Attleborough, MA 02760

Phone(508) 695-8773

StyleBagel shop

CountyBristol County

Time zoneEastern Time

About Bagels & Cream

Set at 585 E Washington St #1 (02760), Bagels & Cream is a bagel shop right in the middle of North Attleborough.

North Attleborough has 3 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 10,403 residents. Nearest alternative: Whisk & Paddle at 111 N Washington St, 0.2 mi away.

Opening hours for Bagels & Cream are not verified in our data. A quick call to (508) 695-8773 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bagel shop
Bakeries in North Attleborough	3
Nearest bakery	0.2 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.